Olde Nola Cookery
About
Cajun/Creole, Seafood, Soul Food
Price Range : $11-30 ($$)
Location
Adress: 205 Bourbon St, New Orleans, LA 70130
Phone: (504) 525-4577
Work Hours
Business info
- turned_in_notHealth Score83 out of 100
- turned_in_notStroller at TableYes
- turned_in_notHigh ChairsYes
- turned_in_notVegan OptionsYes
- turned_in_notHappy Hour SpecialsYes
- turned_in_notKids MenuYes
- list_altTakes ReservationsYes
- directions_carDeliveryYes
- move_to_inboxTake-outYes
- credit_cardAccepts Credit CardsYes
- tap_and_playAccepts Apple PayYes
- thumb_upGood ForLunch, Dinner, Late Night, Dessert
- directions_bikeBike ParkingYes
- accessibilityGood for KidsYes
- groupGood for GroupsYes
- insert_emoticonAmbienceCasual, Touristy
- volume_upNoise LevelAverage
- local_barAlcoholFull Bar
- turned_in_notGood For Happy HourNo
- transit_enterexitOutdoor SeatingYes
- wifiWi-FiNo
- tvHas TVYes
- turned_in_notDogs AllowedNo
- fastfoodCatersYes
- turned_in_notGender Neutral RestroomsYes
Reviews
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Justin J.
With all the great places to eat in town it was hard choosing where to go. But because they have gluten free options for my wife it led us here and I am truly happy it did! Great food and even better service.
We had the catfish with fries and crawfish sauce, crab cakes Potter, and the kids fish platter. The food was perfectly seasoned and delicious all around. Fresh tasting fish that was fried perfectly golden brown. The crawfish sauce was amazing and putting it over fresh fries was perfect. I also had a couple Hurricanes that were mixed really well. Also they have a check in offer for a free dessert or glass of wine so definitely check that out.
There weren't too many people on so it was nice and relaxing but as time passed more and more people some in.
Can't wait till I'm back visiting because this will be our first stop! -
Wes D.
Our waitress was Vicky and she took great care of us for dinner.
We started with the barbecue shrimp which doesn't have barbecue sauce.. it's a creamy old bay gravy.
Shrimp Alfredo, blackened redfish special and the taste of New Orleans. Rounded out with a tropical storm and a hurricane drink.
Kahlua mousse and pecan pie finished us. -
Natalie W.
Good spot right on Bourbon Street to start my NOLA cuisine enrichment tour.
I've never been to the city and came with an expert of Creole food. I ordered a frozen daquiri which primed my liver for what I expected everywhere else on Bourbon St.
We shared gator bites - I highly recommend then blackened as it tasted much better than fried, and one of the healthier things on the menu.
We then shared the taste of New Orleans which included red beans and rice, seafood gumbo and etoufee. The seafood gumbo was my favourite and it had good flavour. -
Lauren G.
We get there for dinner, we waited for a few minutes and then they placed us in private area outside the kitchen in the back.
It was okay since we were a party of 10 and could entertain ourselves. The waiter was attentive and Visited is often but not overwhelming.
My dish- The ribs were outstanding. The French fries lacked seasoned.
The hurricane drink was okay, tasted watered down.
Friend #1 Cajun Jambalaya Pasta - said it was tasty and well seasoned.
Friend #2 Taste of New Orleans- great selection and tasted amazing.
Friend #3 "Jazzy" Crab Cake Platter - big chunks of crab. He was use to more chopped up but said it was still good. well season and delicious.. garlic potatoes were okay.
Friend #4 Fried Seafood Platter- great selection of seafood. All fried perfectly and seasoned.
Food came out quick and hot. -
Hana F.
Came in for our first meal in New Orleans. We got the Po boys and the redfish lafourche (amazing) and alligator bites. JoJo was very helpful in explaining the dishes and portions. Would recommend for anyone.